Pina Colada Punch

Category

Non-Alcoholic

Ingredients

46 oz chilled pineapple juice
15 oz coconut cream
1 tbsp coconut syrup
1 tbsp cinnamon
2 liters chilled pineapple soda
1 pint vanilla ice cream

Directions

1. Blend pineapple juice, coconut syrup, coconut cream and cinnamon in a blender until creamy. Place in refridgerator if desired or continue immediately to next step.

2. Add mixture from previous step to a punch bowl. Add ice-cream and allow to mostly dissolve. Add pineapple soda, an ice ring, and thin orange slices.

Serve In

Punch Bowl

Nutritional Info


(per 145.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

3392
14192
126.6 g
567.1 g
31.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
538.3 g
199 mg
817 mg
0 g