Tijuana Coffee

Ingredients

1 oz Kahlua® coffee liqueur
5 oz hot black coffee
2 oz whipped cream
1 tsp sugar

Add the a heat-proof goblet and sweeten to taste. Mix briskly, allowing foam to form and sprinkle with ground cinnamon.

Wine Goblet

(per 8.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

194
812
12.8 g
18.2 g
1.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16 g
39 mg
-
7.5 g

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